Imagine a vegetable with more protein than beef, more iron than spinach, more vitamin A than carrots and more calcium than milk. Imagine a great source of protective phytochemicals (chlorophyll, Beta-carotene, phycocyanin), naturally low in fat and super easy to digest.

Spirulina is all of that; an amazing cocktail of nutrients, safe for everybody.Spirulina provides energy and strength, boosts the immune system and increases antioxidant protection!

Welcome to Spirulina Academia, where you will learn about spirulina biology, health benefits and cultivation but also recipes to prepare nutritious and healthy dishes.

We love to hear from our readers, so if you have a comment or a question, don’t hesitate to contact us!


To your health!

Dr. Cath

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